Comments on: How to Flavor Water Naturally http://eatingcleanworks.com/how-to-flavor-water-naturally.html Thu, 12 Aug 2010 16:27:15 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: 7 ways to avoid high fructose corn syrup http://eatingcleanworks.com/how-to-flavor-water-naturally.html/comment-page-1#comment-686 7 ways to avoid high fructose corn syrup Sat, 17 Apr 2010 16:58:36 +0000 http://eatingcleanworks.com/?p=200#comment-686 [...] know what to take? Try using a re-usable thermos (they keep things cold too!) and flavouring water with your favourite fruit (tip: when flavouring water with fruit, leave it overnight in the fridge). It can be anything but [...] [...] know what to take? Try using a re-usable thermos (they keep things cold too!) and flavouring water with your favourite fruit (tip: when flavouring water with fruit, leave it overnight in the fridge). It can be anything but [...]

]]> By: Miles http://eatingcleanworks.com/how-to-flavor-water-naturally.html/comment-page-1#comment-685 Miles Thu, 15 Apr 2010 21:59:44 +0000 http://eatingcleanworks.com/?p=200#comment-685 Great post! Thanks for being one of the only instructables out there that didn't also add chemicals and other products to this simple hack. I'll be linking to you in an article I'm publishing soon! And I'll be one to testify as to the greatness of cucumber in water. YUM! Great post! Thanks for being one of the only instructables out there that didn’t also add chemicals and other products to this simple hack. I’ll be linking to you in an article I’m publishing soon!

And I’ll be one to testify as to the greatness of cucumber in water. YUM!

]]> By: Tom Parker - Free Fitness Tips http://eatingcleanworks.com/how-to-flavor-water-naturally.html/comment-page-1#comment-563 Tom Parker - Free Fitness Tips Sun, 13 Sep 2009 20:46:05 +0000 http://eatingcleanworks.com/?p=200#comment-563 Cucumber? How does that taste? Seems like a bit of an odd one to me. Cucumber? How does that taste? Seems like a bit of an odd one to me.

]]> By: suzanne http://eatingcleanworks.com/how-to-flavor-water-naturally.html/comment-page-1#comment-545 suzanne Thu, 03 Sep 2009 15:25:50 +0000 http://eatingcleanworks.com/?p=200#comment-545 I've gotten into the habit of dropping 6 green tea bags (string and tag removed) into my gallon jug before I fill it at night with fresh spring water from my tap...the n I run out to my basil plants and snip a handful or so of leaves, run back in and stuff them into the jug before replacing the cover...I put it in the fridge, and take it with me to work the next day. I read somewhere that basil acts as a nerve tonic, and that's great- but I really have gotten to love the fresh essence of this concoction! I've even pored it over ice with sparkling water as a "cocktail"! I’ve gotten into the habit of dropping 6 green tea bags (string and tag removed) into my gallon jug before I fill it at night with fresh spring water from my tap…the n I run out to my basil plants and snip a handful or so of leaves, run back in and stuff them into the jug before replacing the cover…I put it in the fridge, and take it with me to work the next day. I read somewhere that basil acts as a nerve tonic, and that’s great- but I really have gotten to love the fresh essence of this concoction! I’ve even pored it over ice with sparkling water as a “cocktail”!

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